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Our Culinary Partner: Sengatera Restaurant


Our Popular Dishes and a Recipe Below

Ethiopian Plate

Aromatic and spicy, this ancient cuisine is a full flavor-packed fusion of Indian, Arab, Portugese and Persian influences. Lots of delicious choices for both carnivores and vegans!


Aterkik Alitcha,  Tekil Gomen, & Yemisir Wot Popular Meat Dishes

Doro Wot The most popular Ethiopian dish. Special spices are simmered with chicken, ginger, garlic and onion.

Key Wot Beef and onions that's sauteed, then simmered in an exotic sauce that's spicy and slightly sweet.

Lamb or Beef Tibbs Braised in African chilies, herbs, spices, onions and garlic.

Popular Vegan Dishes

Yemisir Wot African chilies and lentils make the perfect blend of exotic spicy-savory with a touch of sweet.

Aterkik Alitcha Turmeric, ginger, garlic in split yellow peas.

Tekil Gomen Sweet carrots and cabbage mingle with potatoes, peppers and onions in this classic flavorful curried stew.

Ethiopian Selections in Bowls


These Ethiopian Dishes
Pair Up Great With:

circle06_purple.gif Indian Tandoori Chicken circle06_purple.gif  Hawaiian Kalua Pig
circle06_purple.gif Mango Coconut Chicken circle06_purple.gif  Mediterranean Chicken Souvlaki & more!


Make it at Home! Click link for Berbere Beef ("Wot") Recipe


Learn More About Our Culinary Partner,
Sengatera Ethiopian Restaurant:



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